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Managing Director of Service - Employee Benefits: Northeast
February 3, 2021
Our monthly Healthy Tip and Food of the Month pieces are a great way to educate employees on ways to stay healthy and incorporate delicious healthy foods into their busy daily routines.
February Topics
2021 Healthy Tip
2021 Food of the Month
2020 Healthy Tip
- December - Relaxation
- November - Quit Smoking
- October - Breast Cancer
- September - Food Safety
- August - Boost Your Balance
- July - Dehydration
- June - Sleep Habits
- May - Osteoporosis
- April - Strength Training
- March - Colorectal Cancer Awareness
- February - Kindness
- January - Glaucoma Awareness
2020 Food of the Month
- December - Pecans
- November - Squash
- October - Apples
- September - Heirloom Tomatoes
- August - Plums
- July - Peaches
- June - Papaya
- May - Fava Beans
- April - Ginger
- March - Salmon
- February - Kamut
- January - Persimmon
2019 Healthy Tip
- December - Holiday Healthy
- November - Diabetes
- October - Flu
- September - Cholesterol Awareness Month
- August - Technology Take 5
- July - Massage Benefits
- June - Skin Cancer
- May - High Blood Pressure Awareness Month
- April - Stress Awaresness Month
- March - Healthy Snacking
- February - Heart Heatlh
- January - Wash Your Hands
2019 Food of the Month
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